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only the best grains

tecnologie d’avanguardia nella produzione di farine

We mix

experience and tradition with cutting-edge technology

produzione farine professionali di alta qualita

We produce

constant and high quality flours and advanced ingredients

 

Our dream? To provide you with the best ingredients.

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GranEssere

Flours and other fibre-rich ingredients

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Granaio Italiano

100% Italian wheat flours

 
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in both small and large sizes,
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– Latest –

from our Blog

Come preparare il panettone da zero: dalla creazione del lievito madre all'impasto perfetto

How to prepare Panettone from scratch: from the creation of the sourdough starter to perfect dough

A step by step guide that explains how to get from the flour to the sourdough starter, all the way up to making the perfect panettone. Our in-depth article will help all professionals and home bakers…
How to store panettone and similar bakes: techniques and tips for increasing shelf life

How to store panettone and similar bakes: techniques and tips for increasing shelf life

Let’s explore the techniques for increasing the shelf life of Panettone, Pandoro and Colomba.
What is Bran?

What is Bran? Here is the complete explanation

In this article, you'll find a complete explanation of what bran is, how it is used, and what its nutritional properties are.

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