It is our history of quality research and constant innovation in the milling of soft wheat that allows us say: “we feed your trust”.
A history that coincides with that of the Cavallari family, which has been involved in cereal business for over a century. The family’s long standing passion led to the acquisition of the first mill in the mid-1930s.
Ever since, the Cavallari name has been closely linked to the milling industry.
Over the following twenty years, other mills were added in the Po Valley, between the regions of Veneto and Emilia Romagna, where the best Italian soft wheat is grown.
Each of five brothers managed their own milling plant independently.